Tomato Sauce Ingredients
:
- 2
Tomatoes - 1 / 2
red pepper - 1 onion or pearl paiteña
- 2 cloves garlic
- 1 cube of vegetable
- 1 tablespoon tomato paste
- 1 / 2 teaspoon sugar Preparation
:
Blend tomatoes, peppers, onions and garlic.
Put oil in a frying pan and make a cube with vegetables, tomato paste and the mixture liquefied.
Season to taste, put a little sugar.
Increase water if necessary.
Karina contribution Dammer
0 comments:
Post a Comment